Ramen french toast...... Break dry ramen into 2 sheets. Crack an egg in a vessel dip the ramen 1/2 on both sides pour remaining egg on top of the ramen 1/2 and fry on both sides.top with mayo or your favorite sause and a light sprinkle of the flavor packet... Cooks the ramen a bit and softens the ramen just enough but still has some crunch. Figured that out when all i had was ramen and my chicken's eggs but now its my favorite quick snack.....whats your favorite way to eat ramen??